Winter Wreath Workshops
January 10th | 2 pm
Inside the warm and cozy farm shop, we’ll gather for an afternoonof good, ‘ol fashioned crafting. Farm owner, Belinda will be heading up this delightful workshop!
Working with our dried French Lavender and fresh rosemary out of the garden, plus puffy white blooms of baby’s breath and soft green eucalyptus— we’ll create gorgeous botanical wreaths. Working with grapevines and real greenery grown right here at the farm, you’ll be delighted by the intense aroma of all the fresh botanicals. Guests will be treated to house-made Carrot Cake Scones with Vanilla Bean Cream Cheese Glaze and piping hot Strawberry Lavender tea.
This workshop is right on time for those post-holiday blues! We’re keeping the magic of winter alive at Fork & Plow, and hope you join in on the festivities. Grab your favorite people and join us at the farm for a fabulous time around the table.
As we’re meeting inside our little farm shop, space is VERY limited. There are just 8 seats per class. This will be an intimate soiree!
Due to the limited seating, we are not offering refunds or workshop transfers. If you cannot make your workshop date, you may send someone in your place or we can offer a partial farm shop credit.
All supplies are included. Class is approximately 2 hours.
Non-Refundable. If you cannot make your class time, feel free to send someone else in your place!
Workshop is for adults only.
One ticket = One guest’s admission to the farm. Please do not bring additional guests who do not have tickets to the workshop.