Using fresh-cut pine and fir branches with natural grapevine wreathes for a base (no wire forms here!), we’ll spend some time in the crisp workshop creating gorgeous botanical wreathes. The delightful scent of the fresh greens will transport you to a rustic mountain Christmas. We’re bringing in fresh babies breath for a little touch of “snow” against the greenery, dried citrus slices, fragrant cinnamon sticks, pine cones and beautiful festive ribbons to decorate our hand-woven wreathes. With our hands wrapped around mugs of spicy lavender cider and classic Christmas music floating over us, this experience is the perfect way to kick off the holiday season!

NOTE: There are two workshop times on November 28th. 10 am - 12 noon, and 2 pm to 4 pm.